Monday, 15 October 2012

In the Kitchen

I feel incredibly lucky to have all these great markets around me. This is the time of year that begs for days in the kitchen.


I've been buying lots of wild mushrooms. They are so inexpensive here!


I paid a pittance for a kilo of chanterelles- the equivalent of $7 US. That's a whole lot of shrooms. There are so many varieties of mushrooms that I don't know the Anglicized name for, of that I have just never even seen before. I'm not going to get sick of them any time soon.

No comments:

Post a Comment